Heat up 500 ml milk till it’s lukewarm
Cut open the Satvam Basundi Instant Mix pack and add it to the lukewarm milk and stir well until the ingredients are mixed well
Boil the milk with continuous stirring until it becomes slightly thicker as per your requirements.
Let it cool down for some time and serve hot. You can also refrigerate it for some time if you wish to serve it chilled.
Add garnishing of dry fruits and nuts and Rose petals to suit your taste.
Basundi is a sweet dish popular in northern and western parts of India and it is also known as Rabri in some regions. Basundi is milk based dish which is sweetened using sugar and flavored using different dry fruits and seasoning like saffron, and is usually served cold.
The recipe for Basundi involves condensing the milk by heating until it is reduced to half; sometimes milk cream is also added to make the milk condensed. Making Basundi is easier with Satvam Basundi Instant Mix because you don’t have to go through the process of condensing the milk first.
Basundi is usually prepared in family celebrations, and also in weddings; it is usually available in sweet shop but not in restaurants. Buy Satvam Basundi Instant Mix to experience the authentic and consistent taste of Basundi every time.